Apple Crisp, No Bake
Prep Time 10 Minutes
Servings 8
Ingredients
Prep Time 10 Minutes
Servings 8
Ingredients
Instructions
  1. Place 2 apples, raisins, 1 tsp. cinnamon and nutmeg in a food processor and process until smooth.
  2. Toss remaining chopped apples with lemon juice in a large bowl. Pour apple raisin puree over apples and mix well.
  3. Spoon mixture into a medium sized baking dish and set aside.
  4. Pulse walnuts, dates, 1 tsp. cinnamon and sea salt in a food processor until coarsely ground. Be careful not to over mix.
  5. Sprinkle mixture over apples and press down lightly with your hands.
  6. Serve immediately or let sit for a few hours for the flavor to marinate.

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