Steamed Spinach with Lemon

Steamed Spinach with Lemon

Steamed spinach, cooked in mere minutes, is tossed with heart-healthy olive oil. This green is an excellent source of folate, which may protect against some cancers.

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Steamed Spinach with Lemon
Diet Level:6
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Category Side Dish
Diet Level 6: Clean Eating
Prep Time 5 Minutes
Cook Time 10 Minutes
Servings
Servings
Ingredients
Category Side Dish
Diet Level 6: Clean Eating
Prep Time 5 Minutes
Cook Time 10 Minutes
Servings
Servings
Ingredients
Diet Level:6
Add to Meal Plan
This recipe has been added to your Meal Plan
Add to Meal Plan
Add to Shopping List
This recipe is in your Shopping List
Add to Shopping List
Favorite Recipe
Instructions
  1. Fill a medium saucepan with 2 inches of water, and fit with a steamer insert. Bring to a boil.
  2. Add spinach. Reduce to a simmer. Cover, and steam until spinach has wilted, about 2 minutes.
  3. Transfer to a serving bowl. Toss with oil, lemon juice, and salt. Garnish with lemon. Serve immediately.
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